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Numerical Simulation in Food and Bioprocessing |
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Special Lecture - Numerical Simulation in Food and Bioprocessing
Gain an overview on modern, theoretical methods for process design and optimization in food and biotechnology
Content:
•Basics of modelling
Lecturer: Prof.Dr.-Ing.habil. Cornelia Rauh
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Location : BOKU Vienna, Campus Muthgasse, Muthgasse 18, 1190 Vienna Contact : Department of Food Science and Technology |
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